Description
Yam Chips Spicy Lime Leaves
Kusuka Keripik Talas Rasa Pedas Daun Jeruk is a popular Indonesian snack made from taro root (talas), known for its thin, crispy texture. Its signature flavor comes from the spicy seasoning blend (pedas) combined with the aromatic scent of lime leaves (daun jeruk).
Netto: 68g
Ingredients: Yam, palm oil (contains the antioxidant TBHQ), salt, hot lime-flavored seasoning powder (contains chili 2.31%, milk, soy, flavor enhancers monosodium glutamate, disodium inosinate and guanylate, natural color carmine), and lime leaves (0.4%).
Contains allergens: See ingredients in bold.
Produced in shared facilities that also process celery, fish, milk, molluscs, gluten, peanuts, and crustaceans.
Best before: 19.08.2026
Storage: store in a dry place
Country of origin: Indonesien
Nutrition Facts per serving (20g):
| Energy | 100kcal |
| Fat | 5g |
| Saturated fat | 2.5g |
| Protein | 1g |
| Carbohydrates | 13g |
| Dietary fiber | 1g |
| Sugar | 1g |
| Salt | 0.60g |