Description
Seasoning Mix Spicy Beef in Black Nut Soup
Indofood Bumbu Racik Rawon is a ready-to-use, spicy paste for easily preparing rawon, a traditional Indonesian black beef soup from Surabaya. The paste contains a blend of herbs and spices (especially black nut/kluwek), salt, sugar, and oil to deliver authentic flavor without lengthy cooking.
Directions: Fry the paste in oil, add meat (usually beef such as Sandung Lamur), bring to a boil, and simmer until tender.
It's ideal for serving the soup with classic accompaniments like tauge (bean sprouts), salted egg, and sambal.
Netto: 50g
Ingredients: Herbs and spices 46% (contains shallot 18%, black nut 8.5%%, garlic 5.5%, candlenut), salt, water, flavor enhancers (monosodium glutamate, disodium inosinate and guanylate), sugar, vegetable oil, natural color caramel I, chili 1.5%, acidity regulator, synthetic beef flavor (contains milk, celery). Contains allergen. No preservatives, no synthetic coloring.
Best before: 01.07.2026, 29.12.2026
Halal: ✅ Yes
Labels: INDOFOOD
Storage: Store in a dry place
Country of origin: Indonesia
Nutritional Information per serving (10g):
|
Energy |
30 kcal |
|
Fat |
1.5g |
|
of which saturates |
0g |
|
Carbohydrate |
4g |
|
of which sugar |
1g |
|
Protein |
1g |
|
Salt |
760mg |