Spice mix for turmeric beef soup
( Free delivery from order value of 100 francs, max. 30kg )
Netto: 40g ( HALAL )
Ingredients: shallots 39%, salt, vegetable oil, garlic 6%, lemongrass 3%, white pepper 3%, cumin, ginger 2%, coriander, turmeric 2%, galangal
Best before: 29/06/2026
Storage: store in a cool and dry place
Country of origin: Indonesia
Preparation:
1 lb beef (various cuts like brisket, tendon and tripe can be used too).
3 clove garlic.
2 shallots or 1/4 Onion.
Garnish: 2 tbsp fried crispy sliced shallot, a dash of lemon juice.
1. Boil beef with 1.5L water until done. Slice beef 1/2 cm thick. Use 4 cups (900ml) of broth.
2. Sautee garlic and shallots/onion over low heat until fragrant.
3. Add Bamboe Spice Mix , salted garlic & shallots/onion, stir well.
Continue cooking for flavor.
4. Serve hot with garnish, and add drops of lime.
Nutritional value per serving (10g):
Energy | 20kcal |
Fat | 1g |
Saturated fat | 0.5g |
Protein |
1g |
Carbohydrate |
2g |
Sugar |
1g |
Salt | 880mg |