Description
Seasoning for Grilled Chicken in Rujak Sauce
Netto: 46g
Best Before: 25/12/2023
Made in Indonesia
Brand: Bamboe
Ingredients:
Shallot (41%), sugar, palm oil, salt, white pepper (4%), garlic (3%), chili (3%), coriander (2%), fennel (1%), cumin (1%)
Bamboe Instant Spices is an easy way to prepare Indonesian dishes.
Preparation:
Heat 3 tbsp oil in a pan, stir-fry Bamboe Rujak for 1 min. Add 500g cut meat (chicken/beef), stir-fry for 4 min. Pour in 65ml thick coconut milk + 150ml water, add 1-2 tbsp sugar. Cook over very low heat for 15-20 min.
For Chicken: take out the chicken, grill. When done, coat with remaning sauce.