Description
Chili Sauce Extra Hot
Indofood Sambal Pedas is a popular, medium-hot to hot Indonesian chili sauce used to season various dishes.
Use: Served as a hot condiment with many Indonesian dishes such as nasi goreng (fried rice) and mie goreng (fried noodles) or with grilled meat and fish.
Netto: 335 ml
Ingredients: Water, chili (24%) (red chili peppers 14%, cayenne pepper 10%), sugar, salt, vegetable thickener, yeast extract, herbs (contains garlic (0.6%)), acidity regulator, natural flavor, preservative (sodium benzoate, sodium metabisulfite)
Best Before: 07.11.2026, 29.11.2026
Storage: store in a cool, dry place. After opening, store in the refrigerator.
Country of origin: Indonesia
Nutritional value per Portion (12g):
| Energy | 62.76/15 kcal |
| Fat | 0g |
| of which saturated fat | 0g |
| Protein | 0g |
| Carbohydrate | 4g |
| of which sugar | 3g |
| Salt | 0.27g |