Bamboe Bumbu Sop

Bamboe Bumbu Sop

Product#: 1058
Stock: 58 products in stock
CHF 1.50

Description

Seasoning for Chicken/Beef/Oxtail Soup

Netto: 49g

Best Before: 07/12/2021

Ingredients:

Shallot (41%), salt, palm oil, nutmeg (9%), pepper (5%)

Preparation:

Boil meat (400g oxtail, beef or 1/2 chicken, cut into pieces) in 900 ml water. Add Bamboe Sop and mixed vegetables (carrots, green beans, celery), turn to low heat until the meat is tender. 

Tips for stronger taste: 

sautee 2 tbsp sliced/minced shallots and 1 tbsp sliced garlic with oil or butter, add to soup along with Bamboe Sop.